🌶️INGREDIENTS🍗: CHICKEN-100GM,GINGER GARLIC PASTE-ONE TEASPOON,GREEN CHILLIES-3MEDIUM,CORIANDER(LEAVES)-HANDFULL, MINT(LEAVES)-HANDFULL,SALT(AS YOU LIKE), OLIVEOIL-2TABLESPOONS,FRESHCREAM-3OML,LEMONJUICE-ONETEASPOON.
Directions
🥘COOKING PROSSES🥘: FIRST GRIND👉(CORIANDERLEAVES, MINTLEAVES,GREEN CHILLIES) BY ADDING LITTLE WATER AND FILLTER THE MIXTURE IN A CLEAN BOWL AND TAKE ANOTHER CLEAN BOWL AND ADD FRESH CHICKEN IN IT AND ADD SOME SALT ACCORDING TO YOUR TASTE AND ADD 1 TABLESPOON OF OLIVE OIL TO IT AND ADD THE FILTERD GREEN JUICE AND MIX WELL AND KEEP ASIDE FOR HALF AN HOUR,THEN LIGHT YOUR STOVE ON AND THEN TAKE A NONSTICK FRY PAN AND ADD 1 TABLE SPOON OF OLIVE OIL TO IT AND ADD THE MARINATED CHICKEN TO IT AND ALL THE JUICE IN THE BOWL TOO COOK IN MEDIUM FLAME UNTILL THE CHICKEN IS TENDER AND DRY AND NO WATER IS LEFT IN PAN AND THEN ADD SOME FRESH CREAM IN CHICKEN AND STIR IT FOR 1MIN UNTILL IT MIXED WELL THEN OFF THE FLAME AND TAKE IT IN A SERVING BOWL OR PLATE AND ADD THE LEMONJUICE TO IT AND TOP IT WITH SOME FRESH CREAM AGAIN AND SERVE IT HOT 🥘🙂🙂U CAN GARNISH WITH VEGGIES (CUCUMBER, CAROOTS, ONIONS) AND AS UR WISH 🙏🙏😋
